Vegetables to plant in August can give you a fresh and healthy fall harvest, even as summer comes to an end. Many gardeners think the planting season is over, but late summer is actually a great time to grow quick-maturing crops. With just a little planning, you can enjoy fresh spinach, lettuce, radishes, and other easy vegetables straight from your garden.
Planting now helps your crops take advantage of cooler nights and shorter days, which many vegetables prefer. Whether you have a backyard garden, raised beds, or even containers on a balcony, these vegetables are simple to grow and perfect for beginners and experienced gardeners alike.
In this guide, you’ll discover 9 easy vegetables to plant in August that promise a delicious, nutritious fall harvest. Start planting today, and enjoy the satisfaction of harvesting your own fresh, homegrown vegetables this autumn.
Best Vegetables to Plant in August
If you’re planning a late-summer garden, here are the best vegetables to plant in August for a fresh and healthy fall harvest. These crops are quick to grow, full of nutrients, and perfect for both beginners and experienced gardeners.
Spinach – Fast-Growing Leafy Green
Spinach is one of the easiest vegetables to plant in August for a fresh fall harvest. It grows quickly and prefers cooler temperatures, making it perfect for late summer planting. Plant seeds about ½ inch (1.25 cm) deep in well-draining soil with full or partial sunlight.
Water regularly to keep the soil moist but not soggy, and thin seedlings to give each plant space to grow. You can start harvesting the outer leaves in just 4–6 weeks, and successive sowing every 2–3 weeks ensures a continuous supply.
Health Benefits of Spinach:
- Rich in Vitamin A – supports healthy vision.
- High in Vitamin C – boosts immunity.
- Good source of Iron – helps prevent fatigue.
- Contains Calcium – strengthens bones.
- Packed with Antioxidants – promotes overall health.
Lettuce – August Planting Guide
Lettuce is one of the easiest vegetables to plant in August, making it perfect for a. Late summer provides cooler temperatures, which lettuce loves, helping it grow tender, crisp leaves quickly. Growing lettuce now ensures you’ll enjoy fresh, nutrient-packed greens straight from your garden, whether you’re using containers, raised beds, or a balcony.
Lettuce Planting Tips:
- Sow seeds about a quarter inch (¼ in / 0.6 cm) deep in well-draining soil.
- Select a location with partial to full sunlight.
- Keep the soil evenly moist, but avoid overwatering.
- Thin seedlings to 6–12 inches (15–30 cm apart so each plant has space to grow.
Harvesting Lettuce:
- Start picking outer leaves in 4–5 weeks.
- For a steady supply, sow new seeds every 2–3 weeks.
- Leaves stay tender and flavorful throughout the season.
Benefits of Lettuce:
- Rich in Vitamin A – supports healthy vision.
- High in Vitamin K – strengthens bones and aids blood clotting.
- Contains Folate – promotes cell growth and overall health.
- Low in Calories – ideal for weight management.
- Packed with Antioxidants – helps protect your cells.
Best Carrots to Plant in August for a Fall Harvest
Carrots thrive when planted in August, giving you sweet and crunchy roots for the fall season. Late summer’s cooler temperatures encourage steady growth and rich flavor. Whether you have garden beds, containers, or raised plots, planting now guarantees fresh, homegrown carrots in just a few weeks.
Planting Tips:
- Sow seeds about ½ inch (1.2 cm) deep in loose, well-draining soil.
- Select a sunny spot for best results.
- Keep the soil lightly moist, avoiding waterlogging.
- Space seedlings 2–3 inches (5–7.5 cm) apart to allow proper root development.
Health Benefits:
- Vitamin A-rich – supports good eyesight.
- High in antioxidants – protects your cells.
- Fiber-packed – aids digestion.
- Low in calories – great for healthy diets.
- Contains Vitamin K – helps strengthen bones.
Growing carrots now is easy and ensures a fresh fall harvest.
Planting carrots in August gives you sweet, crunchy roots straight from your garden.
These best carrots to plant in August for a fall harvest will make your meals healthy and flavorful.
Beets to Plant in August – Leaves and Roots Both Edible
Beets are a versatile vegetable, offering both tender leaves and sweet, earthy roots. As one of the best vegetables to plant in August, beets take advantage of cooler late-summer temperatures, helping them develop flavorful roots and nutritious greens. Whether you have raised beds, garden plots, or containers, beets are easy to grow and perfect for a fresh fall harvest..
Beets Planting Tips:
- Sow seeds about ½ inch (1.2 cm) deep in well-draining soil.
- Choose a spot with full to partial sunlight.
- Keep soil consistently moist but avoid waterlogging.
- Thin seedlings to 3–4 inches (7–10 cm) apart to allow proper root development
Harvesting Beets:
- Begin harvesting young beet greens in 3–4 weeks.
- Roots are ready to harvest in 6–8 weeks, depending on variety.
- Successive sowing every 2–3 weeks ensures a continuous supply.
Health Benefits of Beets:
- Rich in Folate – supports heart and cell health.
- High in Antioxidants – boosts overall wellness.
- Contains Iron – helps prevent fatigue.
- Supports Digestion – fiber-rich for healthy gut.
- Low in Calories – great for balanced diets.
Growing beets in August is simple and rewarding. These beets to plant in August provide fresh, nutrient-packed greens and roots straight from your garden, perfect for fall meals.
Radish – Vegetables to Plant in August
Radishes are one of the fastest-growing vegetables to plant in August, perfect for gardeners looking for a quick fall harvest. They thrive in cooler late-summer temperatures and can be harvested in as little as 3–4 weeks. Radishes grow well in garden beds, raised plots, or containers, making them ideal for both beginners and experienced gardeners.
Planting Tips:
- Sow seeds about ½ inch (1.2 cm) deep in well-draining soil.
- Choose a spot with full to partial sunlight.
- Keep soil evenly moist, but avoid overwatering.
- Thin seedlings to 1–2 inches (2.5–5 cm) apart for proper root development.
Harvesting Radishes:
- Harvest small radishes in 3–4 weeks for tender roots.
- Larger radishes are ready in 4–6 weeks.
- Continuous sowing every 2–3 weeks ensures a steady supply.
Benefits of Radishes:
- Rich in Vitamin C – boosts immunity.
- High in Fiber – aids digestion.
- Low in Calories – supports healthy weight.
- Contains Potassium – promotes heart health.
- Antioxidant-packed – helps protect cells.
Growing radishes now is simple and rewarding. These vegetables to plant in August provide crisp, flavorful roots straight from your garden, ready for fresh salads and snacks.
Kale – August Planting Guide
Kale is one of the best vegetables to plant in August. Its hardy leaves thrive in cooler temperatures, making it perfect for late summer planting. You can grow kale in garden beds, raised boxes, or even containers. Planting now ensures fresh, homegrown kale for salads, soups, and other healthy meals throughout the fall.
Kale Planting Tips:
- Sow seeds about ½ inch (1.2 cm) deep in well-draining soil.
- Choose a spot with full or partial sunlight.
- Keep the soil moist but not waterlogged.
- Space seedlings 12–18 inches (30–45 cm) apart for proper growth.
Benefits of Kale:
- Rich in Vitamin A – supports healthy eyes.
- High in Vitamin C – boosts immunity.
- Contains Calcium – strengthens bones.
- Full of Fiber – aids digestion.
- Packed with Antioxidants – protects cells.
Planting kale now is easy and rewarding. Growing it as one of your vegetables to plant in August gives you fresh, nutritious leaves straight from your garden.
Broccoli – Vegetables to Plant in August
Broccoli is a crunchy and healthy vegetable that grows well in late summer. As one of the top vegetables to plant in August, it enjoys cooler temperatures, producing tender stalks and flavorful florets. Whether you have garden beds, raised plots, or containers, broccoli is easy to grow and perfect for a fresh fall harvest.
Broccoli Planting Tips:
- Sow seeds about ½ inch (1.2 cm) deep in well-draining soil.
- Choose a spot with full or partial sunlight.
- Keep the soil consistently moist but not waterlogged.
- Space seedlings 18–24 inches (45–60 cm) apart to allow proper growth.
Benefits of Broccoli:
- Rich in Vitamin C – boosts immunity.
- High in Vitamin K – supports bone health.
- Contains Fiber – aids digestion.
- Packed with Antioxidants – protects cells.
- Low in Calories – supports weight management.
Growing broccoli at home in August ensures a fresh, nutrient-rich fall harvest right from your garden.
Cauliflower – Vegetables to Plant in August
Cauliflower is one of the top vegetables to plant in August because it thrives in cooler late-summer weather. This crop grows best when temperatures begin to drop, making it perfect for a fresh fall harvest. Whether you grow it in raised beds, garden plots, or containers, cauliflower can reward you with crisp, healthy heads if planted now.
Cauliflower Planting Tips:
- Sow seeds about ½ inch (1.2 cm) deep in fertile, well-draining soil.
- Choose a location with full sun for best growth.
- Keep soil evenly moist and add mulch to retain coolness.
- Space plants 18–24 inches (45–60 cm) apart for proper head development.
Health Benefits of Cauliflower:
- Rich in Vitamin C – boosts your immune system.
- High in Fiber – supports healthy digestion.
- Low in Calories – ideal for weight control.
- Contains Antioxidants – helps protect your cells.
- Provides Vitamin K – supports strong bones.
Planting cauliflower in August ensures a healthy, homegrown vegetable ready to enjoy in nourishing meals like soups, stir-fries, and roasted dishes.
Green Onions – Vegetables to Plant in August
Green onions are one of the easiest vegetables to plant in August. They grow fast and don’t need much space.
You can harvest them early, making them great for containers, raised beds, or garden plots.
With little care, you’ll enjoy fresh, flavorful onions for salads, garnishes, and everyday cooking.
Health Benefits of Green Onions:
- Rich in Vitamin C – boosts immunity.
- Good source of Vitamin K – supports bone health.
- Contains Antioxidants – protects your cells.
- Low in Calories – perfect for healthy diets.
- Provides Fiber – helps digestion.
Planting green onions in August is a quick and simple way to enjoy fresh flavor in your meals while making the most of late-summer gardening.
Conclusion
Choosing the right vegetables to plant in August is a simple way to enjoy a fresh and healthy harvest. Even with small spaces, you can grow spinach, lettuce, radish, or carrots and enjoy the taste of homegrown food. Start planting now, and you’ll be rewarded with crisp, flavorful vegetables throughout the fall.
Next, don’t miss miss our guide on Vegetables to grow in September
